Macro close-up of a vibrant Crispy Zesty Green Cabbage Crunch Salad with creamy Lemon-Tahini Dressing, topped with sunflower seeds, on a rustic wood surface.

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Vibrant Green Cabbage Salad: A Crispy Fresh Delight in Minutes

Prepare to meet your new obsession: the Crispy Zesty Green Cabbage Crunch Salad with Lemon-Tahini Dressing. It's a vibrant, textural masterpiece.

Key Ingredients

• 1 medium head green cabbage (about 2 lbs), very thinly sliced or shredded

• 2 large carrots, peeled and shredded or julienned

• 1/2 red onion, very thinly sliced

• 1/4 cup fresh parsley, chopped

• 1/4 cup fresh cilantro, chopped (optional)

• 1/4 cup toasted sunflower seeds or slivered almonds (optional, for extra crunch)

• For the Lemon-Tahini Dressing:

• 1/4 cup tahini

• 1/4 cup fresh lemon juice (from 1-2 lemons)

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