Low Carb Mongolian Beef: Savory Low-Carb Mongolian Beef and Cabbage Skillet close-up

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Low Carb Mongolian Beef Easy Low-carb Mongolian Ground Beef And Cabbage Delight

This recipe is a delicious and satisfying way to enjoy a low carb mongolian beef dish.

Key Ingredients

• 1 tablespoon olive oil

• 1 pound ground beef

• 1 small yellow onion, chopped

• 2 cloves garlic, minced

• 1 head of green cabbage, shredded

• 1/2 cup low-sodium beef broth

• 1/4 cup soy sauce (or coconut aminos for gluten-free)

• 2 tablespoons brown sugar substitute (e.g., erythritol or monk fruit)

• 1 tablespoon rice vinegar

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