Close-up overhead shot of creamy houston's spinach artichoke dip in a skillet with salsa and chips

Cook Reel

Ultimate Houston's Spinach Artichoke Dip Copycat

Recreate the legendary Houston's Spinach Artichoke Dip at home with this creamy, mayo-free recipe. It features a rich white sauce and savory cheese blend.

Key Ingredients

• 10 oz frozen chopped spinach, thawed

• 12 oz jar marinated artichoke hearts, drained and chopped

• 4 tbsp unsalted butter

• 1/4 cup all-purpose flour

• 2 cups heavy cream

• 1/2 cup chicken stock (or vegetable broth)

• 2 cloves garlic, minced

• 1 cup freshly grated Parmesan cheese (Reggiano recommended)

• 1 cup shredded Monterey Jack cheese

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