Cook Reel
Crispy Honey Balsamic Brussels Sprouts Recipe
Honey balsamic brussels sprouts unlocks comfort in every bite. The intense roasting process turns the sprouts nutty and crisp, while the sauce adds a tangy depth.
Key Ingredients
• 1.5 lbs Brussels sprouts, trimmed and halved
• 3 tablespoons extra virgin olive oil
• 1/2 teaspoon sea salt
• 1/4 teaspoon freshly cracked black pepper
• 1/3 cup balsamic vinegar
• 2 tablespoons honey
• 1/3 cup pecans, roughly chopped (optional)
• Fresh thyme leaves for garnish
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