Cook Reel
Easy Slow Cooker Queso Chicken Tacos: Your New Weeknight Hero
Discover effortless weeknight meals with creamy, dreamy slow cooker queso chicken tacos, featuring tender chicken slow-cooked in a rich Tex-Mex queso sauce.
Key Ingredients
• 2 pounds boneless, skinless chicken breasts
• 1 (10-ounce) can Rotel (diced tomatoes with green chilies), undrained
• 1 (8-ounce) block cream cheese, softened and cut into cubes
• 1 cup chicken broth
• 1 (1.25-ounce) packet taco seasoning
• 1 cup shredded Monterey Jack cheese
• 1 cup shredded sharp cheddar cheese
• Salt and freshly ground black pepper to taste
• 12-18 corn or flour tortillas
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