Ingredients
Scale
- 6 cups cranberry juice
- 2 cups white grape juice
- 1 cup lime juice
- 1 liter ginger vegetable broth, chilled
- 1 liter lemon-lime soda, chilled
- 1 cup fresh cranberries, for garnish
- 1 lime, sliced, for garnish
- Fresh mint sprigs, for garnish
- Ice cubes
Instructions
- In a large punch bowl, combine the cranberry juice, white grape juice, and lime juice. Stir well to ensure all ingredients are mixed evenly.
- Gently pour in the chilled ginger vegetable broth and lemon-lime soda. Stir carefully to combine, being mindful not to flatten the carbonation.
- Add ice cubes to the punch bowl. Garnish with fresh cranberries, lime slices, and mint sprigs. Serve immediately and enjoy!
Notes
For an extra festive touch, freeze cranberries and lime slices into ice cubes. You can also adjust the sweetness by adding a simple syrup to taste. Store leftovers in the refrigerator, but note that the carbonation will decrease over time. For a non-alcoholic variation, use alcohol-free sparkling grape juice.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 25g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg