I still remember the aroma that would fill our home every Sunday. It was a comforting, savory smell that promised a delicious and satisfying meal. My mom would always make a big batch of something hearty that we could all enjoy together.

This Slow Cooker Garlic Butter Beef Bites with Potatoes recipe brings me right back to those Sundays. It’s the perfect blend of simplicity and deliciousness, just like her cooking. The tender beef, the creamy potatoes, and that incredible garlic butter sauce—it’s pure comfort food.

It’s so easy to throw everything in the slow cooker and let it work its magic. Plus, the leftovers are just as amazing the next day. It’s a weeknight winner for sure!

Why you’ll love this Slow Cooker Garlic Butter Beef Bites with Potatoes

This recipe is incredibly easy to make, requiring minimal prep time. Just toss everything into the slow cooker and let it do its thing!
The beef bites are unbelievably tender, practically melting in your mouth after simmering in the flavorful garlic butter sauce.
The combination of garlic, butter, and herbs creates a rich and savory flavor that everyone will love. It’s a guaranteed crowd-pleaser!
The potatoes cook perfectly alongside the beef, soaking up all the delicious sauce and becoming creamy and satisfying.
This Slow Cooker Garlic Butter Beef Bites with Potatoes is a complete meal in one pot, making cleanup a breeze.
It’s also very versatile. You can easily customize it with different vegetables or herbs to suit your taste. If you’re looking for another easy appetizer, you might enjoy these s’mores pretzel bites, which are perfect for parties.

Ingredients

2 lbs beef chuck, cut into 1-inch cubes
1.5 lbs Yukon gold potatoes, cut into 1-inch cubes
6 cloves garlic, minced
1/2 cup unsalted butter, melted
1/4 cup beef broth
2 tablespoons Worcestershire sauce
1 tablespoon dried Italian seasoning
1 teaspoon smoked paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons fresh parsley, chopped, for garnish

Directions

Step 1

Garlic butter beef makes every moment feel energetic. In a large bowl, combine the beef cubes, potatoes, minced garlic, melted butter, beef broth, Worcestershire sauce, Italian seasoning, smoked paprika, salt, and pepper.

Step 2

Transfer the mixture to your slow cooker. Spread evenly.

Step 3

Cover and cook on low for 4-6 hours or on high for 2-3 hours, or until the beef is very tender and the potatoes are easily pierced with a fork. The slow cooker garlic butter beef will be succulent and tender.

Step 4

Garnish with fresh parsley before serving. Serve hot.

Variations, pairings, and serving ideas

Variations

For a spicier kick, add a pinch of red pepper flakes to the slow cooker along with the other seasonings. A little heat can really elevate the flavor of the garlic butter beef.

Consider adding other vegetables like carrots, onions, or bell peppers. Dice them into similar-sized pieces as the potatoes and add them to the slow cooker along with the beef and potatoes.

If you want to add some richness, stir in a dollop of sour cream or plain yogurt just before serving. This will make the sauce even creamier and more decadent.

Pairings

This Slow Cooker Garlic Butter Beef Bites with Potatoes pairs perfectly with a simple side salad. The freshness of the salad provides a nice contrast to the richness of the beef and potatoes.

Serve it with some crusty bread to soak up all the delicious garlic butter sauce. A baguette or sourdough would be perfect.

A side of steamed green beans or broccoli would also be a great addition. The vegetables add a healthy element to the meal.

Serving ideas

Serve the beef bites and potatoes in a large bowl or platter for a family-style meal. This makes it easy for everyone to help themselves.

Garnish with plenty of fresh parsley for a pop of color and freshness. You could also add a sprinkle of grated parmesan cheese.

For a more elegant presentation, serve the beef bites and potatoes in individual bowls. Drizzle with extra garlic butter sauce and garnish with parsley.

Storage and make-ahead tips

Storage

Store any leftover Slow Cooker Garlic Butter Beef Bites with Potatoes in an airtight container in the refrigerator. They will keep for up to 3 days.

To reheat, simply microwave until heated through or warm it up in a skillet on the stovetop. You can also reheat it in the slow cooker on low for a couple of hours.

These beef bites can also be frozen for longer storage. Allow them to cool completely before transferring them to a freezer-safe container. They can be frozen for up to 2 months.

Make-ahead

You can prepare the beef and potato mixture ahead of time and store it in the refrigerator until you’re ready to cook it. This is a great way to save time on busy weeknights.

Simply combine all the ingredients in a bowl, cover it tightly, and store it in the refrigerator for up to 24 hours. Then, transfer it to the slow cooker and cook as directed.

Another make-ahead option is to cook the beef bites and potatoes completely and then store them in the refrigerator or freezer. Reheat them when you’re ready to serve.

Common mistakes when making Slow Cooker Garlic Butter Beef Bites with Potatoes

Using tough cuts of beef. Chuck roast is ideal because it becomes incredibly tender when slow-cooked.
Overcooking the potatoes. Keep an eye on them and adjust the cooking time as needed. You want them to be tender but not mushy.
Not enough seasoning. Don’t be afraid to add extra salt, pepper, or Italian seasoning to taste.
Skipping the searing step (for extra flavor). Searing the beef before adding it to the slow cooker adds a delicious crust and enhances the flavor.
Adding too much liquid. The beef and potatoes will release some liquid as they cook, so you don’t need to add a lot of beef broth.

Final notes

This Slow Cooker Garlic Butter Beef is a recipe that’s sure to become a family favorite. It’s simple, flavorful, and incredibly satisfying. The aroma alone is enough to make your mouth water!

Don’t be afraid to experiment with different variations and pairings to customize it to your liking. And remember, the key to truly tender beef is a low and slow cooking time.

So, gather your ingredients, grab your slow cooker, and get ready to enjoy a delicious and comforting meal. You won’t be disappointed!

Comforting Slow Cooker Garlic Butter Beef Bites With Potatoes

Why you’ll love this Slow Cooker Garlic Butter Beef Bites with Potatoes

Ingredients

Directions

Step 1

Step 2

Step 3

Step 4

Variations, pairings, and serving ideas

Variations

Pairings

Serving ideas

Storage and make-ahead tips

Storage

Make-ahead

Common mistakes when making Slow Cooker Garlic Butter Beef Bites with Potatoes

Final notes

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Slow Cooker Garlic Butter Beef Bites with Potatoes

Ingredients

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Notes

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