Ingredients
- 2 ripe but firm bananas
- 1 tablespoon coconut oil (or unsalted butter, melted)
- 1 tablespoon granulated sugar (or brown sugar)
- 1/2 teaspoon ground cinnamon
- Pinch of salt (optional, enhances flavor)
- Optional for serving: honey, chocolate sauce, whipped cream, or ice cream
Instructions
- Peel bananas and slice them into 1/2-inch thick rounds. In a medium bowl, gently toss the banana slices with melted coconut oil (or butter) until evenly coated.
- In a small separate bowl, whisk together the sugar, cinnamon, and a pinch of salt (if using). Sprinkle this mixture over the oiled banana slices and toss gently until each piece is coated.
- Preheat your air fryer to 375°F (190°C) for 3-5 minutes. Arrange the seasoned banana slices in a single layer in the air fryer basket, ensuring not to overcrowd it. You may need to cook in batches.
- Air fry for 8-12 minutes, shaking the basket halfway through (around the 4-6 minute mark), until the bananas are golden brown, slightly caramelized, and tender. Cooking time may vary based on your air fryer model and banana ripeness.
- Carefully remove the crispy air fryer banana bites from the basket and serve warm. Enjoy them plain or with your favorite toppings like a drizzle of honey, chocolate syrup, or a scoop of vanilla ice cream.
Notes
For the best air fryer banana treats, use ripe but firm bananas – overly mushy ones tend to fall apart. These treats are best enjoyed immediately. Leftovers can be stored in an airtight container in the refrigerator for up to 1 day, but they will lose their crispiness. Reheat briefly in the air fryer for a minute or two to warm through. For flavor variations, add a tiny pinch of nutmeg or cardamom to the cinnamon-sugar mix for extra warmth.
- Prep Time: 10 minutes
- Cook Time: 8-12 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 175
- Sugar: 15g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
