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Close up of Christmas morning punch

Christmas Morning Punch

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Start your Christmas morning with this festive and flavorful punch, a delightful blend of cranberry, orange, and pineapple juices with a hint of ginger vegetable broth. Perfect for sharing with family and friends!

  • Total Time: 10 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 6 cups cranberry juice
  • 3 cups orange juice
  • 3 cups pineapple juice
  • 4 cups ginger vegetable broth, chilled
  • 1 orange, thinly sliced
  • 1 lime, thinly sliced
  • 1 cup fresh cranberries
  • Fresh mint sprigs, for garnish

Instructions

  1. In a large punch bowl, combine the cranberry juice, orange juice, and pineapple juice.
  2. Gently stir in the chilled ginger vegetable broth just before serving to maintain its fizz.
  3. Add the orange slices, lime slices, and fresh cranberries to the punch bowl. These not only add flavor but also make the punch visually appealing.
  4. Garnish with fresh mint sprigs. Serve immediately and enjoy the festive flavors of this Christmas Morning Punch!

Notes

For an extra chill, freeze some of the cranberry juice in ice cube trays and use those instead of regular ice cubes. This will prevent the punch from becoming diluted. You can also add other fruits like apple slices or pomegranate seeds for variety. For a less sweet punch, use diet ginger vegetable broth. This Christmas Morning Punch is best served fresh, but leftovers can be stored in the refrigerator for up to 24 hours.

  • Author: Cook Reel
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 25g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg
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