Name: Spicy Garlic Beef Croquettes: Crispy Flavor Bombs
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: Fusion
Ingredients: 1 pound ground beef; 4 cloves garlic, minced; 1 small onion, finely chopped; 1/2 cup breadcrumbs, plus more for coating; 1/4 cup milk; 1 large egg, lightly beaten; 1 tablespoon soy sauce; 1 teaspoon chili flakes; 1/2 teaspoon smoked paprika; 1/4 teaspoon black pepper; 1/4 teaspoon ground cumin; 1/4 cup chopped fresh parsley; Salt to taste; Vegetable oil, for frying

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Crispy on the outside and bursting with savory, garlicky flavor inside, these spicy garlic beef croquettes are an irresistible treat. The combination of tender ground beef, aromatic garlic, and a subtle kick of chili flakes creates a symphony of flavors that will leave you craving more. The key to this recipe lies in the balance of textures and tastes, making each bite a truly satisfying experience.

These little flavor bombs are perfect as a party appetizer, a fun snack for game day, or even as a unique addition to a buffet. Their compact size and bold taste make them incredibly versatile and easy to enjoy. The simple preparation means you can whip them up quickly, even on a busy weeknight.

Why you’ll love this Spicy Garlic Beef Croquettes: Crispy Flavor Bombs

These spicy garlic beef croquettes are incredibly flavorful, offering a delightful combination of savory, spicy, and aromatic notes.
They are surprisingly easy to make, requiring only a few simple steps and readily available ingredients.
The crispy exterior and tender interior provide a satisfying textural contrast that elevates the overall eating experience.
They are perfect as an appetizer, snack, or even a light meal, making them a versatile addition to any menu.
The recipe can be easily adapted to suit different spice preferences, allowing you to customize the heat level to your liking.
Made with simple ingredients, these spicy garlic beef croquettes are a great alternative to ordering takeout.

Ingredients & Substitutions

Ingredients for Spicy Garlic Beef Croquettes: Crispy Flavor Bombs

1 pound ground beef
4 cloves garlic, minced
1 small onion, finely chopped
1/2 cup breadcrumbs, plus more for coating
1/4 cup milk
1 large egg, lightly beaten
1 tablespoon soy sauce
1 teaspoon chili flakes
1/2 teaspoon smoked paprika
1/4 teaspoon black pepper
1/4 teaspoon ground cumin
1/4 cup chopped fresh parsley
Salt to taste
Vegetable oil, for frying

For a richer flavor, consider using ground beef with a higher fat content. If you’re sensitive to spice, reduce the amount of chili flakes or omit them altogether. For a gluten-free option, use gluten-free breadcrumbs or try almond flour.

How to make Spicy Garlic Beef Croquettes: Crispy Flavor Bombs

Step 1: Combine Ingredients

Spicy garlic beef croquettes makes every moment feel indulgent. In a large bowl, combine ground beef, minced garlic, chopped onion, breadcrumbs, milk, beaten egg, soy sauce, chili flakes, smoked paprika, black pepper, cumin, and parsley. Season with salt to taste. Mix well until all ingredients are evenly distributed.

Step 2: Shape Croquettes

Shape the beef mixture into small, cylindrical croquettes, about 1-2 inches in length. Roll each croquette in breadcrumbs, ensuring they are fully coated. For an extra crispy crust, double-dip the croquettes in breadcrumbs.

Step 3: Fry Croquettes

Heat vegetable oil in a large skillet over medium-high heat. Carefully place the croquettes in the hot oil, being careful not to overcrowd the pan. Fry for 3-4 minutes per side, or until golden brown and cooked through.

Chef’s Tip: Maintain a consistent oil temperature to ensure even cooking and prevent the croquettes from becoming greasy. A thermometer can be helpful.

Step 4: Drain and Serve

Remove the fried croquettes from the skillet and place them on a paper towel-lined plate to drain excess oil.

Step 5: Enjoy!

Serve the spicy garlic beef croquettes immediately while hot and crispy. Garnish with extra parsley, if desired. Enjoy!

Tips for Success

Don’t overcrowd the pan when frying. Fry in batches to maintain the oil temperature and ensure even cooking.
Use a neutral-flavored oil with a high smoke point for frying, such as vegetable or canola oil.
Ensure the croquettes are fully coated in breadcrumbs for a crispy exterior.
For best results, chill the formed croquettes in the refrigerator for at least 30 minutes before frying. This will help them hold their shape and prevent them from falling apart in the oil.

Serving Suggestions

These spicy garlic beef croquettes are delicious on their own, but they also pair well with a variety of dipping sauces. Consider serving them with sriracha mayo for an extra kick, sweet chili sauce for a sweet and spicy combination, or a cool and creamy aioli to balance the heat. They also make a great addition to a party platter alongside other appetizers like chicken shawarma.

Storage & Reheating

Leftover spicy garlic beef croquettes can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, bake in a preheated oven at 350°F (175°C) for 10-15 minutes, or until heated through. You can also reheat them in an air fryer for a quicker option. Be sure to check out these savory recipes too!

Frequently Asked Questions

Can I freeze these croquettes?

Yes, these croquettes can be frozen before or after frying. If freezing before frying, place the breaded croquettes on a baking sheet and freeze until solid. Then, transfer them to a freezer-safe bag or container. Fry from frozen, adding a few minutes to the cooking time. If freezing after frying, allow the croquettes to cool completely before freezing.

Are these croquettes very spicy?

The spice level can be adjusted to your preference. As written, the recipe has a noticeable but not overwhelming kick of heat from the chili flakes. You can reduce or omit the chili flakes for a milder flavor.

Can I use ground turkey instead of ground beef?

Yes, ground turkey is a great substitute for ground beef. The flavor will be slightly different, but the texture and overall result will be similar.

These spicy garlic beef croquettes are a guaranteed crowd-pleaser, offering a delightful blend of flavors and textures that will leave everyone wanting more. The crispy exterior, the tender beef, and the punch of garlic and spice combine to create a truly addictive snack or appetizer. Don’t be surprised if these spicy garlic beef croquettes disappear in minutes! Let me know in the comments how you liked them!

Delicious Spicy Garlic Beef Croquettes Recipe For Flavorful Bites